
Diploma engineer, head of works
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Assistant (2007-2016) USAMVB Timișoara, Faculty of Food Products Technology, subjects: Quality control of plant-based products, Technological calculations in agri-food processing; head of works (since 2016), University of Life Sciences "King Michael I" in Timișoara, Faculty of Food Engineering, in the subjects Operational control methods in consumer protection, Gastronomy and catering respectively Dessert from traditional to art.