
Diploma engineer, head of works
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Assistant (2003-2019) USAMVBT, Faculty of Food Products Technology, subjects Quality Control of Food Products, Food Product Analysis, Hygiene of Food Industry Enterprises, Toxicology and Food Toxicities, Foodborne Zoonoses; Senior Lecturer (since 2019), USV "King Michael I" of Timișoara, Faculty of Food Engineering, subjects: Quality Control of Animal Origin Products, Control and Expertise of Food Products, Quality Control and Assurance in the Food Industry, Environmental Audit.